Boneless Chicken Wings (Served with Frank's Hot Sauce and blue cheese.) - $10.55
Buffalo Wings (Served with Frank's Hot Sauce and blue cheese.)- $9.95
Chicken Sticks (4) (Served with your favorite
dipping sauce.)- $6.75
Chicken Sticks (8) - $10.60
Chicken Sticks (12) - $14.75
Chili, Cheese and Tortilla Chips - $7.30
Chili-Cho Salad (Pub chili on tortilla chips with lettuce,
tomatoes, cheese and sour cream.) - $7.85
Freshly Breaded Fried Mushrooms (Served with ranch dip.)- $7.95
Golden Fried Cheese Sticks (Served with your favorite dipping sauce.) - $7.05
Nachos (Tortilla chips baked with salsa, onions, peppers and cheese, topped with guacamole, sour cream, and black olives.) - $8.25
Nachos Grande (Same as above, but substitute chili, chicken, or beef for salsa.) - $8.95
Spud Skins with Sour Cream (You can add cheddar cheese, bacon, chili, pepperoni, guacamole, or salsa for $.95 each.) - $6.75
Veggie Platter (Fresh cut veggies with ranch dip.)
- $9.75
BROAD STREET BURGERS:
(Flame broiled to order, served on a white or wheat bun with our criss-cut fries and a dill pickle. Add $.85 to make any burger "Deluxe" - cheese, lettuce, tomato, mayo, and pickles.)
Bacon Cheddar Burger - $7.05
Basic Burger - $6.25
Blue Cheese Bacon Burger - $7.05
Cheese Burger - $6.55
"Classified" Burger (A burger with ham, cheddar and onion on either texas toast or asiago bread.) - $7.30
Mushroom Swiss Burger - $7.05
Patty Melt Burger - $7.05
Three Cheese Burger - $7.05
Veggie Burger - $7.05
CHEESESTEAKS:
Cheesesteak Extras (Green pepper's, onion's, bacon, mushroom's, or bbq sauce can be added to either philly for $.90 per extra.)
Chicken Philly (A new twist to the Whig staple. Fresh grilled chicken served like our traditional cheesesteak.) - $7.45
Philly Cheesesteak (Grilled shaved steak with cheese on a sub roll with lettuce, tomato, and mayo. Served with criss-cut fries and a dill pickle.) - $7.25
"Works" Philly: Add mushroom, onion, and green peppers.
Philly "Works" - $8.85
Chicken "Works" - $9.25
COURIER COMBOS:
Half a Sandwich and a Cup of Soup - $5.95
Sandwich Only - $6.05
"Soup and Salad" (A bowl of one of our delicious soups or chili and a fresh garden or caesar salad.) - $7.95
"Soup and Sandwich" (A bowl of one of our delicious soups or chili with one of these sandwiches: b.l.t., tuna roll, sliced turkey, ham & cheese, or grilled cheese (with bacon or tomato). Available on wheat, white, or rye bread. Served with home-fried potato chips and a dill pickle.) - $7.45
DESSERTS:
(Desserts are homemade by Michelle Geaghan and vary daily. Please call 207-947-4095 to see what tasty treats are available today.)
(You can substitute our regular criss-cut fries for a garden salad or caesar salad for $2.85)
(You can also substitute our regular criss-cut fries for seasoned fries, sweet potato fries or onion rings for $.99)
KID'S CORNER:
(Comes with a dill pickle and chips or french fries.)
Grilled Cheese - $4.95
Hot Dog - $4.95
Burger - $4.95
Chicken Fingers - $4.95
Peanut Butter and Jelly - $4.95
NEW EDITIONS:
(Served with criss-cut fries and cole slaw.)
Chicken Tender Meal - $7.95
Fish and Chips - $9.75
Fish Sandwich with Cheese - $7.95
PIZZA:
(Served after 4 P.M., A 10 inch pizza is $7.75 and each extra item is $.90. Extra items include pepperoni, onion, mushroom, ham, italian sausage, hamburger, bacon, black olive and green pepper. Make sure to try our famous White Pizza.)
SALADS:
Caesar Salad - $4.75
Chef Salad (Small) - $7.45
Chef Salad (Large) - $8.55
Garden Salad - $4.75
Grilled Boneless Chicken over either a heaping Garden Fresh Salad or plentiful Ceasar Salad (Plain, cajun, lemon-pepper, or teriyaki.) - $8.95
Tuna Salad Plate - $8.55
Salad Dressings: (Ranch, blue cheese, light french, honey-mustard, thousand island, peppercorn parmesan, oil & vinegar, fat free italian or raspberry vinaigrette.)
SANDWICH SPECIALTIES:
(We can turn any sandwich into a wrap.)
Chicken Cordon Blue Fillet - $7.95
Chicken Fillet Club (Bacon, lettuce and tomato) - $7.15
Chili Dogs (2)
- $5.35
Corned Beef and Swiss on Rye - $6.35
Grilled Chicken Sandwich (Plain, cajun, lemon-pepper or teriyaki.)
- $7.45
Hot Pastrami Melt (Onion, tomato and swiss on rye.) - $7.15
Texas Tuna Melt (Bacon, tomato and swiss cheese.) - $7.15
Turkey Melt with Bacon and Provolone - $6.35
Veggie Wrap (Black olives, carrots, cucumbers, green peppers, mushrooms and onions.) - $6.85
SOUPS:
Pub Chili (Cup) - $3.65
Pub Chili (Bowl) - $4.35
Seafood Chowder (Available on Friday and Saturday. A cup is $4.35. Add to any Courier Combo for $.95.)
Seafood Chowder(Available on Friday and Saturday. A cup is $5.25. Add to any Courier Combo for $.95.)
"Soup of the Day" (Cup) - $3.65
"Soup of the Day" (Bowl) - $4.35
SUPER SUBS:
(White or wheat subs with lettuce, tomato and mayo, accompanied by our criss-cut fries and a dill pickle.)
Cold Italian Sub (Oil, peppers, onions, tomato, ham, american cheese and pickles.)
- $6.85
Ham and Swiss Cheese Sub- $6.85
Hot B.L.T. Sub baked with Swiss - $6.85
Hot Pastrami & Swiss Cheese Sub - $7.35
Obituary Sub (Pepperoni, ham and bacon baked with cheddar cheese.)
- $7.15
Pub Sub (Turkey and ham baked with swiss cheese.) - $6.95